Careers
Step into a rewarding career at Cupitt's Estate, where stunning surroundings and a passionate team await you
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Join the Cupitt's Estate team and work in a stunning setting with wonderful team members
As a leading hospitality and tourism venue in the Shoalhaven region, we pride ourselves on providing a unique and enriching work experience that goes beyond the ordinary
At Cupitt's Estate, we're more than just a workplace; we're a family business united by our love of hospitality, tourism experiences, artisan products, and creating genuine connections for our team and guests.
We offer a vibrant team environment, opportunities for growth, meaningful work, work-life balance, and stunning surroundings that make every day enjoyable.Â
Our Commitment to Our Team
At Cupitt's Estate, we are committed to nurturing talent, ensuring every team member has the opportunity to grow, learn, thrive and reach theirpotential. We offer a chance to cross-train across the business (winery, brewery, anywhere!) and provide opportunities for personal and professional development in an inclusive and supportive workplace culture.
Why You'll Love Working With Us
- Join a dynamic, close-knit team where collaboration and camaraderie are central to everything we do.
- We invest in your growth, offering training, mentorship, and career development opportunities within our organisation.
- Contribute to our shared vision, making every day at work meaningful and rewarding.
- Enjoy a healthy work-life balance with flexible scheduling and supportive management.
- Experience the beauty of the South Coast daily while working in one of Australia’s most picturesque destinations.
Our Work Perks include:
- Educational opportunities that are role-specific
- Opportunities for all team members to taste and enjoy our wine, beer, and food made here on-site
- Staff social events that make working with us even more rewarding. - bonfires, trivia nights, fun parties
- Nurtiious staff meals every shift.
- Flexible work conditions - we can make a role with us work for you
- A welcoming, family-friendly culture - this one is paramount to us and something we’re proud of
- Generous discounts across all areas of the business
- Employment Assistance Program - your mental health is important to us
- Employee Recognition Program -MVPwins a special dining experience andEmployee of The Yearenjoys an all-inclusive Stay and Dine Package. There are also rewards forUnder 21-year-oldsandUnder the Radar.
- Employee Reward Program:Cupitt's Kudosis our rewards program that empowers managers to recognise and reward team members in meaningful ways.
- Working in a beautiful place makes coming to work every day a beautiful thing.
We have many teams across the business, including:
- Wine and Beer production and sales
- Grounds and Garden maintenance
- Dining and Beverages - Kitchen, Front of House, Bar and Cellar Door
- Accommodation services
- Business administration - Administration, Marketing, Wine Club, Events, Finance and People.
If you’re passionate about hospitality, craftsmanship, and building genuine connections with team members and guests, we’d love to have you join us at Cupitt’s Estate. Send us your cover letter and CV to amy@cupitt.com.auif there's a role or team you think you'd be perfect for. Even if we're not currently recruiting, please note that we're constantly evolving and growing as a business, and we may be looking for someone with your skill set in the near future. We can't wait to learn more about you!
Roles Available
Join Our Team as an Assistant Winemaker at Cupitt's Estate!
Assistant Wine Maker
We're looking for anAssistant Winemakerto join our vibrant team on the stunning South Coast of NSW ahead of the 2025 vintage. This is a fantastic opportunity for a graduate winemaker or someone eager to gain hands-on experience across a wide range of wine varieties and styles. You’ll work directly with our head winemaker, ensuring quality across the entire winemaking process.
Perks of the Role:
Employee discounts on wine, beer, and dining
Free food and drinks
Mentorship and learning opportunities
Referral program
What You'll Do:
Assist in all aspects of the winemaking process, from grape receival to bottling
Maintain quality assurance and compliance records
Support and supervise vintage cellar hands
Help manage stock, inventory, and social media content
Participate in tastings, industry events, and more!
Location Perks:Our estate is located between stunning national parks and unspoiled surf beaches—perfect for those who love hiking, climbing, or simply soaking in nature’s beauty.
Do you have a ‘hospitality heart’? Do you love leading others to bring out their best?
Assistant Front of House Manager
Join our award-winning team in Ulladulla and lead with a positive and empowering attitude! We're looking for an Assistant Front of House Manager to ensure outstanding guest experiences in our restaurant and garden. This full-time role offers a great work environment, beautiful location overlooking the vineyard, and plenty of staff perks. If you're passionate about hospitality and ready to take the next step in your career, we would love to hear from you.
We are excited to welcome a new senior chef into our kitchen team
Sous Chef
If you’re a passionate and motivated chef who can mentor and inspire others through a genuine love for cooking and service, we are looking for you!Â
This is an amazing opportunity to be part of a team that enjoys coming to work each day and creating beautiful dishes for our restaurant and al fresco guests on the deck and lawn. You’ll be helping to build a customer-centric culture through your passion and dedication to the customer experience at all times. To round out our senior kitchen leadership team, we need another positive, empowering, and collaborative people leader who can build strong relationships by working alongside apprentices, junior team members, and other chefs.
Meet Executive Chef Jon Pryor - https://youtu.be/YF3nVU_6aa0
Looking for a new role where you can make your mark?
Chef de Partie / Commis Chef
If you’re a passionate and motivated chef who can mentor and inspire others through a genuine love for cooking and service, we are looking for you!Â
Come and work in one of the most beautiful locations to use your culinary experience, knowledge, passion, and creativity to provide excellent food service to customers. Work in a positive, empowering and collaborative kitchen, focusing on high standards, efficient service and section control in the preparation, cooking, and service of food. We have a role available for a Chef de partie or Commis Chef.
Looking for a role where your keen eye for detail and dedication to high standards can shine?
Housekeeper / Cleaner
Looking for a role where your keen eye for detail and dedication to high standards can shine? Join our energetic and hardworking Housekeeping team at Cupitt's Estate. We’re seeking a Housekeeper/Cleaner to help maintain the pristine presentation of our restaurant, offices, and accommodation, including our ten villas and farmhouse.
This casual role offers flexible shifts, generally between 10am to 3pm, with some early morning shifts available. Weekend work is included, and the number of shifts depends on bookings and your availability.
If you’re reliable, efficient, and take pride in your work, we’d love to hear from you. Apply now and become part of a team that values positivity, teamwork, and a great work environment.
Join Our Vintage Cellar Hand Team for 2025!
Vintage Cellar Hand
Looking for a hands-on role in winemaking? We’re seeking a Vintage Cellar Hand to join us for the 2025 vintage season on the stunning South Coast of NSW. This is your chance to work alongside our winemaker from February to late April/early May, immersing yourself in all aspects of the winemaking process.
Why Work With Us?
Be part of a positive, collaborative team with a strong workplace culture.
Enjoy staff discounts on our award-winning beer, wine, and dining.
Live and work in one of the most beautiful regions, surrounded by national parks and pristine surf beaches.
Work with a small, dedicated team producing wine from both established and emerging grape varieties sourced from various regions across Southern NSW.
Your Role:
Grape receival and processing.
Ferment management and wine additions.
Tank transfers, racking, and barrel management.
Bottling and vineyard work.
Cleaning and maintaining the winery.
If you’re passionate about wine, eager to learn, and love the idea of spending the vintage season in a breathtaking location, we’d love to hear from you!
