This November, we’re marking a big milestone—Cupitt’s Estate Brewery turns 10! What started back in 2014 as a small passion project has grown into a cornerstone of the South Coast's craft beer scene. From our humble beginnings, the brewery has become an essential part of Cupitt’s Estate, and we’re thrilled to celebrate with you at our Ten Year Anniversary Party on Sunday, November 17th.

Reflecting on a Decade of Brewing

Cupitt’s Estate has always been a family business rooted in a love for the land. Our dedication to wine, hospitality, and sustainability has guided us from the start. In 2014, we ventured into the world of craft beer, creating what’s now known as Cupitt’s Brewery. Initially an experiment in small-batch brewing, the brewery has since grown into an award-winning spot producing everything from classic ales to bold seasonal brews.

Over the years, our head brewer, Liam Jackson, has perfected our core range and is constantly experimenting with new flavours. Each beer brewed here reflects our same winemaking philosophy—care for tradition, craftsmanship, and bringing out the best in each batch. Local favourites like the Milton Lager, Ulladulla IPA, and Mollymook Pale Ale are all inspired by our South Coast home.

The Anniversary Party: Sunday, November 17th

To celebrate, we’re hosting a party to capture everything we love about our brewery and community. Join us on Sunday, November 17th, for live music by West Wind, beer specials, and the release of our Anniversary XPA—brewed just for the occasion. We’ll have delicious food specials, prizes, and plenty of time to enjoy the views and good company. Whether you’re a regular or new to Cupitt’s, it’s a day you won’t want to miss.

Celebrating Craft Brews with a South Coast Twist

Cupitt’s Brewery is about more than just beer. Right here on the South Coast, the landscape and community inspire everything we do. From that first sip on our sunny deck overlooking the Budawang Ranges to moments shared with friends, we’re proud of what we’ve built over the past decade.

We’re looking forward to what’s next for our brewery and can’t wait to keep sharing new brews with you. Mark November 17th in your calendar, and come celebrate ten years of brewing with us—entry is free, so grab your mates, and we’ll see you there!